Butchery Department Supervisor


Butchery Department Supervisor

  • Post Date: 3/21/2024 5:52 PM
  • Sint Maarten




    Job Description

    - Assist the Department Manager in the daily tasks
    - Assigns work tasks to employees concerned to meet the needs of the store/department and its customers
    - Organize staff schedule
    - Helps the Manager in monitoring and procurement of stocks as needed
    - Mentoring store/department employees to benefit and enhance store performance
    - Together with the Manager, provide assistance to new hires to learn about store/department policies and procedures
    - Monitor employee performance. Report to the Manager and devise ways and means to improve and maximize employee performance
    - Willingness to work flexible hours
    - Ability to direct and supervise
    - Ability to multi-task

    Monthly net salary of US$1500.00
    Annual vacation days in adherence to SXM labor laws


    Skills Required

    - Applicant should have a college degree
    - Proficient knowledge in Microsoft - - Office, Outlook, Word, Excel and Power Point
    - Customer service oriented and possess people management skills
    - Knowledge of administration and supervision skills
    - Must have a driver’s license
    - Experience in the Supermarket industry a plus